KITCHEN VIRGINS: Avocado Chocolate Mousse
With Easter weekend here, this seems like a perfect time so share my review for the avocado chocolate mousse recipe that is all over the internet. Lately I've been craving chocolate anything and everything. It could be because I'm stressed out or PMSing or whatever, the point is that I seriously need to satisfy my craving in the healthiest way possible.
I shared my struggles with a colleague and she suggested I make avocado chocolate mouse. Immediately, I went on Pinterest and found the easiest recipe I've ever set my eyes on.
Within 5 minutes there was one serving of chocolate goodness and I was finally at peace. The food processor has become my favourite thing in the world (every recipe I've reviewed so far has been made using it). Although cleaning it is a pain in the arse, it's totally worth it in the end.
I give this recipe a 10/10. It helped me see the light at the end of the chocolate craving tunnel.
What you'll need:
- 1 ripe avocado
- 1/2 cup cacao powder
- 1/4 cup raw honey
- 1/4 cup almond milk
- 1 tsp vanilla extract
Easiest recipe possible: puree and serve chilled. BOOM.
In the pursuit of that golden summer glow it’s all too common to go from pale and pasty to lobster red but with our Shot of Gold Turmeric and Honey Mask there’s an instant way to soothe your skin and battle the burn without having to look past your own kitchen cupboard.